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ARTICLE · 16 FEBRUARY 2022

Agri-Tech Innovation Offers Sustainable Solutions

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As the global population continues to increase, demand for food is predicted to jump by 50% between 2010 and 2050.

United KingdomIntellectual Property
Susan Bradley
Susan Bradley
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As the global population continues to increase, demand for food is predicted to jump by 50% between 2010 and 2050.  How can this demand be met sustainably, when agriculture is responsible for 30% of greenhouse gas emissions and a whopping 70% of global freshwater usage? 

This challenge is already being addressed by the UK's Agri-Tech sector, according to an article by the UK's Department of International Trade, powered by what is described as "unprecedented government investment". Four centres have been established in the UK to investigate farming sustainability, using advanced data modelling to reduce waste and improve yields.  In addition, initiatives such as the Agri-Tech Catalyst Fund, the Transforming Food Production Challenge and the Farming Innovation Programme are all designed to boost investment in research and development and to fund Agri startups.

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