Craig Baylis
- Tel:
- Work +44 20 3400 1000
- Email:
Work Department
Regulatory.
Position
Partner and head of regulatory group with broad range of environmental and related experience, including health and safety and food safety; also practices in the niche area of liquor licensing; particular expertise within a City practice of dealing with all advocacy wherever possible; major clients: Tesco plc, Apple Retail UK Ltd, Marriott Hotels, Paramount Restaurants Ltd, Tragus Group.
Career
Articled Leonard Ross & Craig; qualified 1981; solicitor Metropolitan Police Solicitors Department 1981-83; solicitor and partner Field Fisher Waterhouse 1983-93 (specialising in liquor ?licensing and regulatory work); partner Paisner & Co (now Berwin Leighton Paisner) 1993; publications: ‘Food Safety – Law & Practice’ Sweet & Maxwell; visiting lecturer at City University Business School.
Member
Centre for International Legal Studies, Salzburg; Validation Committee De Montfort University Food Law MA; committee member Environment Commission, Union des Avocats Européens; Fellow of the Society of Entertainment Licensing Practitioners.
Education
George Dixon Grammar School, Birmingham; Exeter University (LLB Hons).
Practice Areas
Health and safety; Licensing, gaming and betting; Product liability
