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Reconfiguring Food Safety Governance In India: A Study Of The 2026 Licensing And Registration Amendments
“अन्नं ब्रह्म, अन्नं जीवनस्य मूलम्” (Atharvaveda 17.109.1), translated as “Food is Brahma (the Supreme Being), and it is the root of life”, aptly encapsulates the unique position food occupies within the Indian socio-cultural framework. In India, food transcends mere sustenance; it is intrinsically linked with spirituality, tradition, and community life. This elevated status naturally renders food safety not just a regulatory concern, but a matter of public trust and societal well-being.

Hammurabi & Solomon Partners