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ARTICLE · 18 FEBRUARY 2021

COVID-19 Delays Enforcement Of Food Labelling Changes

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This will be followed by a one-year period of compliance verification and enforcement discretion, ending on December 14, 2023.

CanadaCoronavirus (COVID-19)
Dara Jospé
Dara Jospé
Vanessa Mui
Vanessa Mui
Ingrid VanderElst
Ingrid VanderElst
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On February 2, 2021, the Canadian Food Inspection Agency (CFIA) and Health Canada notified industry of changes to the implementation plan for certain new food labelling requirements, which apply as of December 15, 2021. In particular, although the new labelling requirements, including those relating  to Nutrition Facts tables, will be in force as of that date, the CFIA has announced that, due to the COVID-19 pandemic, it will focus its efforts on education and compliance promotion for the first year thereafter, i.e. until December 14, 2022. This will be followed by a one-year period of compliance verification and enforcement discretion, ending on December 14, 2023.

A Recap of the New Food Labelling Changes

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