The Cream Of The Crop

How Fresh Green Farms is Disrupting Traditional Agriculture

Founded in 2018 by brothers Shahram and Bahram Rashti, Fresh Green Farms is a sustainable indoor vertical farm producer of leafy greens, producing the safest, nutrient-dense, best-tasting fresh salad greens. Now four years into their business, the Rashti brothers are about to disrupt the agriculture industry with their research and innovative technologies.

What is Indoor Vertical Farming?

Indoor Vertical farming is exactly what it sounds like: using stacked vertical surfaces inside an enclosed space with Controlled Environment Agriculture (CEA) rather than the traditional, spread-out, land-constrained farming method. By using vertically stacked layers, farmers can produce significantly more food on the same amount of land. Combining artificial light and innovative growing methods instead of soil, vertical farms maintain the ideal environment for efficiently growing crops using aeroponic, hydroponic,