Lisanne Steenbergen > Hoogenraad & Haak > Amsterdam, Netherlands > Lawyer Profile

Hoogenraad & Haak
Cruquiusweg 109-B
1019 AG Amsterdam
Netherlands

Work Department

Intellectual property and advertising law

Position

Associate

Career

Lisanne advises on various aspects of food law, advertising law and intellectual property (IP) law. Her eagerness to learn drives her to dive deeper into specialized fields such as food and advertising law and stimulates her to achieve the best results for her clients.  

Lisanne obtained her Bachelor’s degree in Law and Master’s degree in Corporate Law from Leiden University. During her studies, her interest for intellectual property law and related fields grew. As a student, she gained experience at a trademark agency and a law firm specialising in IP. She has also worked as a student assistant at the intellectual property law department of Leiden University. Lisanne enjoys a challenge and decided to get her second master’s degree in Internet, Intellectual Property and ICT at VU University Amsterdam.

In her spare time Lisanne enjoys travelling far. She also likes to admire and photograph (modern) architecture.

Languages

Dutch, English

Education

University of Leiden, the Netherlands
Vrije Universiteit Amsterdam, the Netherlands

Lawyer Rankings

Netherlands > Industry focus: Food

Boutique Hoogenraad & Haak specialises in IP, advertising and food law, providing ‘outstanding knowledge with respect to advertising, nutrition and health claims on food’. The firm is known for its ‘highly skilled and very responsive team with vast, up-to-date knowledge of the market’. Advising on all aspects of food law, the group’s experience covers ingredients, labelling and litigation before the courts, the Netherlands Food and Consumer Product Safety Authority (NVWA) and self-regulatory bodies, as well as complex matters related to food safety including recalls. Ebba Hoogenraad leads the team and is ‘highly valued for her expertise in this area’, particularly in relation to legislation and regulation. Associate Lisanne Steenbergen is also active in food related matters.