Mrs Natasja Brusik > Loyens & Loeff > Amsterdam, Netherlands > Lawyer Profile

Loyens & Loeff

Work Department

Competition & Regulatory, Food & Beverages


Senior Associate, Attorney at Law


Natasja Brusik is a member of the Competition & Regulatory practice group. She specialises in European and Dutch competition and food law. Natasja has experience in proceedings before the European Commission, the Authority for Consumers & Markets, the Dutch Healthcare Authority and the judiciary; she also has experience in advising on the application of European and Dutch competition rules (ban on cartels, ban on the abuse of a dominant position and merger control). Furthermore, she advises companies in the food sector on the implementation of European and Dutch food law. She is also a member of the Benelux Food & Beverages Team and the Corporate Investigations Team.

She regularly gives lectures on competition law and food law.


Natasja is a member of the Competition Law Association (Vereniging voor Mededingingsrecht), the Dutch Association for Food Law (Nederlandse Vereniging voor Levensmiddelenrecht – NVLR) and the European Food Law Association (EFLA).


Certificate in EU Food Law, Michigan State University, 2017  
LL.M EU Competition Law, King’s College London, 2015
LL.M International and European law, Radboud University, 2010
LL.B International and European law, Radboud University, 2009
BA Criminal Justice, University of Texas at El Paso, 2006

Lawyer Rankings

Netherlands > EU and competition

Loyens & Loeff‘s competition and regulatory practice is ‘very pragmatic and solution driven‘ with significant experience in the life sciences, healthcare and food sectors. The firm’s client roster includes Bayer, Achmea, AND ZN. The team is led by Marc Wiggers and Gert-Wim van de Meent, who represented 3i in relation to the competition aspects of its successful bid and subsequent acquisition of Joulz. Other key members of the team include Marc Custers, Robin Struijlaart, senior associates Natasja Brusik and Joost Dibbits.


Netherlands > Industry focus: Food

Gert-Wim van de Meent and Natasja Brusik in Amsterdam and Victor van Ahee in Rotterdam are joint team heads at Loyens & Loeff. The firm has an established Benelux presence and serves a range of European and well-known international clients on all aspects of food regulatory matters; the team also has cross-sector expertise in highly regulated areas including the life sciences and healthcare industries. As a full-service firm, clients benefit from access to IP, tax, corporate and international trade specialists, and the practice also leverages expertise in other jurisdictions from its network of best friend firms. It is also active on various editorial boards and has a partnership with the European Food and Feed Law Review of Lexxion.